Charcuterie Board

Mediterranean Charcuterie Board

Prosciutto di Parma, Dry Salami, Greek Feta Cheese, Kalamata Olives, Hummus, Tzatziki Sauce, Roasted Red Peppers, Marinated Artichoke Hearts, Cherry Tomatoes, Mixed Nuts, Grapes, Extra Virgin Olive Oil, Balsamic Glaze.

Autumn Harvest Board

Prosciutto di Parma, Dry Salami, Aged Cheddar Cheese, Cranberry Goat Cheese, Fig Jam, Caramelized Pecans, Sliced Apples, Sliced Pears, Dried Apricots, Dried Cranberries, Honey, Pumpkin Seeds, Cinnamon, Sourdough Baguette Slices

"The Redwood" Board

Point Reyes Blue Cheese, Cypress Grove Humboldt Fog Cheese, Prosciutto, Dry Salami, Fig Preserves, Marcona Almonds, Dried Apricots, Fresh Strawberries, Granny Smith Apples, Sourdough Bread Slices, Extra Virgin Olive Oil, Balsamic Reduction.