Mill Valley Market

Please fill out the form(s) below to order your Vegetarian Dinner

Name (First and Last) :
Email:
Phone:
Pick Up Day: We are closed 11/23 Thanksgiving Day and 12/25 Christmas Day
Pick up Time:

Description:

Roasted Acorn Squash stuffed with Cranberry Quinoa, Mirepoix of Vegetables, Fresh Herbs, Dried Cranberries and Vegetable Stock. Includes Silky Mushroom Gravy Vegetable Bread Stuffing & Cranberry Sauce. Choice of Potatoes.

$20 per person

Vegetarian Dinner Number of People:

Choice of Potatoes

CREAMY MASHED RUSSET POTATOES

Fluffy russet potatoes, cream, butter and seasonings
or

SPICED, MASHED GARNET YAMS

Yams with nutmeg, orange zest, brown sugar, butter and ginger
Potatoes:

Choice of Vegetables

FRESH BLUE LAKE BEANS SAUTE

Beans with caramellized onions and toasted almond slivers
or

GINGER LIME GLAZED CARROTS

Sweet carrots sauteed with crystallized ginger, honey, lime juice and coriander
or

FRESH ROASTED VEGETABLE MEDLEY

Carrots, eggplant, sweet pepper, zucchini, yellow squash, red onion tossed with balsamic vinegar, herbs, garlic and olive oil
Vegetables:

Dessert

8 Inch Pumpkin Pie

Extra Cost (Optional)

A La Carte Extras: (Optional)

Select the quantity desired of each next to the size and price

Dressing:	Pint ($6.50)	Quart ($12)
Gravy:	Pint ($6)	Quart ($12)
Mashed Potatoes:	Pint ($6.50)	Quart ($12)
Yams:	Pint ($7)	Quart ($13)
Roasted Vegetables:	Pint ($7.50)	Quart ($14)
Glazed Carrots:	Pint ($6.50)	Quart ($12)
Green Beans:	Pint ($6.50)	Quart ($12)
Cranberry Sauce:	1/2 Pint ($7)	1 Pint ($12)

Vegetarian Dinner Orders