Cook's Vanilla Extract 4 oz

The drop that makes the difference. As president of Dreyer's Grand Ice Cream for almost two decades, I recognized the vast differences in quality of flavorings, particularly vanilla. That's why I have searched the world over for the very best select Bourbon vanilla beans, insisted that they be slowly sun-ripened, cured very carefully, and that the slower cold-extraction process be used for better flavor - Ken Cook - Founder.